beef borek recipe

Smoothies. Cook, stirring occasionally until the meat turns brown. For the sauce combine egg, milk and vegetable oil in a deep bowl and mix. Turkish Style Cooking - The Best Traditional Turkish Recipes. https://turkishstylecooking.com/ground-beef-and-eggplants-borek-recipe.html Follow this recipe to learn how to make delicious meat borek. The ground beef filling: Mix your 350 gr. Add the crushed garlic, cumin, salt, pepper and parsley and mix well. In a medium saucepan or frying pan brown the lamb mince, pressing with a fork or potato masher so it’s fine and crumbly. This is very healthy as well, if you choose very low-fat ground meat and keep the oil as less as possible! The fillings are very diverse, ranging from ground meats to sweet fillings, like vanilla or orange. One of the most common questions about borek recipes is is it possible to make the borek at night and cook it in the morning. You mix yufkas with sauce and spread it into the baking dish without trying to give any shape as crunchy borek and spread the filling inbetween the yufka mixture. If you pour from the hot oil with a spoon on your fried thin dough with ground beef filling while frying they will puff up as in the pictures. Yes it can, but also it may not be. Add 2 tablespoons olive oil and the butter. Let meat cool to room temperature. Here, we've made an Arabic version with some ground beef, parsley, and onion as filling. The perfect Party Snack! Salads. Preheat the oven to 350 degrees F/175 degrees C. Heat the vegetable oil in a skillet over medium heat. black pepper, 1 tsp. Deserts. When oil and butter are hot, add onions and cook … Here are the visual steps to make a great burek! Add the ground … 02 of 07 Turkish Kadın Budu Kofte - Lady's Thigh Meatballs In a large skillet or Dutch oven, cook ground beef, ground pork and onions until meat is no longer pink and onions are translucent. 500 g ground beef, 1 onion, chopped, 1/2 cup ground walnut, 2-3 tbsps currants, 1 handful of chopped parsley, 1/2 tsp cumin, 1/2 tsp pepper, Salt, 4-5 tablespoons of vegetable oil. Lay a thin layer of beef mixture in a straight line, top with the creamed spinach and feta. Add the salt, pepper, dash of allspice and chopped parsley. Can two of the most speculative ingredients, meat and eggs, for food safety be convenient to be kept together for this long? Before every coating of the crusts mix this liquor because, due to the fact that oil is lighter than the water, it gets separated on the surface. Instead of buying "yufka" to make Börek, make it with your own dough. I made this recipe as it is written. Preparation. Borek has a crisp pastry on the outside and is oozing with cheese and meat inside, absolutely delicious. Pre-heat the oven to 180oC. The yogurt topping is essential and makes all the difference. How to Cook Beef Borek. Your email address will not be published. Notify me of follow-up comments by email. Helen Graves' stunning börek recipe is packed with tangy white Turkish cheese, but feel free to use feta if you can't get your hands on the type used here. You have entered an incorrect email address! The fillings are very diverse, ranging from ground meats to sweet fillings, like vanilla or orange. And cook the chopped peppers and the onion by stirring until they get tender. Cook, stirring occasionally, until most of the liquid evaporates, about 8 minutes. Tuck in the phyllo/yukfa and begin rolling up into a long tubular shape. This dish can be made ahead and it freezes beautifully. This site uses Akismet to reduce spam. Take 10 leaves of dule and place aside. Please do not hesitate to contact me. Turkish Recipes | How to make Burek | Borek Recipe | Learn how to cook Burek | Recept za burek | Bourekas Recipe | Fillo Pastry Recipe | Ground Meat Pastry Learn how to make the most famous Turkish pastry! Allow to fully cool. It takes up to 1 hour, baking time included, to prepare this cheese Burek (Börek) recipe! Beef borek recipe by Rebecca Seal - In a tiny splash of oil, brown the meat over a medium heat, stirring until all the grains are separate. Börek or burek is a type of baked filled pastries made with thin dough sheets as phyllo or yufka. Recipe for traditional cheese pie In deeper dish mix water (mineral water) oil and salt ( if the cheese is salt enough be careful not to put too much salt ). When the oil begins to show small ripples, it is ready for frying. Savory fillings baked in a thin pastry dough are popular throughout southeastern Europe, a legacy of the Ottoman Empire. Heat a splash vegetable oil in a large skillet and cook onions until translucent (~5 min). This recipe is part of The New Essentials of French Cooking , a guide to definitive dishes every modern cook should master. I liked the borek and will make it again but I thought it was a little bland. Recipe Tips Beef stew meat: get a beef that favors slow cooking like chuck or boneless short ribs, then cut the meat into pieces. Beef Bourguignon is a French classic made with melt in your mouth beef, mushrooms, carrots, and red wine and is cooked to perfection in the most delicious rich sauce. Ingredients 200g baby leaf spinach, wilted in a hot pan, then squeezed to remove excess water 80g feta cheese, crumbled, plus extra to serve 20g pine nuts, toasted, plus extra to serve A few sprigs fresh mint, leaves Once the onions are done, add the ground beef. Fry the borek in batches, being careful not to overcrowd the pot. Spicy Herb Chicken Pasta. I applied the same logic to easy borek with ground beef also. Preparation: Heat oil in a large pan and add the ground beef and sautee until changes colour, To make potato filling: Wash and peel the potato. To be honest, Turkish Borek Cigars have always been one of our family’s all-time favorite snacks. The fillings are very diverse, ranging from ground meats to sweet fillings, like vanilla or orange. Borek names and ingredients. Cover the dish with the remaining phyllo sheet. As with all beef stews, this one is best made a day or two ahead; don’t sauté the mushrooms and onions until just before serving. While this recipe features ground beef, köfte can be made with different mixtures of ground beef, lamb, or chicken. Homemade Crunchwrap Supreme Recipe November 10, 2015 Squid Ink Brioche Buns Recipe November 10, 2015 Rolani Burek (Rolled Croatian Meat Pastry) November 10, 2015 In a large pan, heat olive oil over medium heat. Toss in garlic, currants, pine nuts, cumin, coriander, cinnamon, paprika, black pepper, cayenne, and allspice. Look for a cut that’s nicely marbled with fat, which will give you the best results. Learn how your comment data is processed. Prepare to fry the sigara borek by heating your oil on medium heat in a heavy pot. Brown ground beef in a large non-stick skillet over medium heat, 5 to 7 minutes. Heat oil in a large pan and add the ground beef and sautee until changes colour. See great recipes for Middle-Eastern Bourekas too! Let the meat thoroughly cook and then put the cheese to the mixture and stir for about 2 m. Now filling is ready. Cook until the beef is browned and finely separated into small pieces, almost like rice. Bake in a preheated oven at 180 ° C until golden brown. Prepare the meat filling: Place a wide skillet over medium-high heat. Drain fat; stir in … (12,35 oz.) Fry the onion in the olive oil over a medium heat, stirring regularly, until slightly coloured but not burnt, 10-15 minutes. In Turkish cuisine ground beef borek recipes are generally made just with onions and ground beef. Sep 17, 2018 - Boreks are baked pastry pies, very common in the Middle East, but also in the Balkans, and the Mediterranean area. Kiymali Borek (Turkish Ground Beef and Phyllo Pie) 19 April, 2013 by Tara 8 Comments Other than a couple of common recipes, I haven’t been exposed to much of Turkish cuisine. Try our traditional Turkish borek recipe with lots of fillings to choose from! So far I’ve shared so many easy borek recipes. Split the yufka into small pieces and combine and mix with the sauce, set aside for 5-10 mins.. Blueberry Cheesecake Protein Shake. 1 teaspoon vegetable oil1 onion, chopped12 ounces of ground beef2 tablespoons of fresh parsley, chopped pepper ¼ cup egg wash3 phyllo sheets, Your email address will not be published. CTRL + SPACE for auto-complete. Borek names and ingredients Spinach and cheese börek, cheese pastries, Turkish meat pies (beef börek), cheese and vegetable pies, peynirli boregi, sigara boregi also known as cigarette börek which are rolled pastries in the shape of a cigarette, hence the name. Heat the olive oil on medium, add the onions and cook until translucent. She keeps things seasonal by adding cavolo nero instead of spinach, which adds a lovely deep flavour to this Turkish classic. Borek is usually served in Algeria along side a soup (Chorba) during Ramadan. Chicken & Beef. Brush a glass baking dish with egg wash. Add a phyllo sheet inside the baking dish, leaving half of it outside the dish. 20 min 1 ora 40 min Turkish Beef Borek and Spinach Borek Read recipe >> Then fried and served with your 18 easy and delicious homemade recipes. It uses ground beef, onions, black pepper, cinnamon and eggs, all mixed, cooked and wrapped inside the phyllo dough sheets. Borek is a Turkish savory crunchy pastry filled with different fillings such as cheese or potatoes. Once assembled, brush lightly with oil or melted butter and bake for 20-25 minutes until golden and crispy. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Chunky Monkey Pancakes. Blackberry Spinach Salad. Soft Double Chocolate Cookies. I think moisture is also the key to working with phyllo dough so here are a few ideas. Meat borek (also known as Börek/Burek) - A turkish (also popular in other middle eastern and balkan countries) recipe for crusty phyllo dough filled with meat. Recipes Videos. I will post another style of borek with ground beef soon... At 9:20 AM, Carol Storey said... Merhaba. Brush the phyllo with egg wash. Add half of the ground beef and cover it with the remaining half of phyllo. In a separate pan, soften the onion and garlic in 15 g of the butter for 5 minutes. Add parsley and season it with salt and pepper. Add ground beef, red pepper flakes, pepper and salt and cook until brown. Beef Stuffed Puff Pastry Borek Recipe: Ingredients:1 portion puff pastry400g minced beef1 onion1 egg2 spoons sesame1,5 teaspoons paprika1 teaspoon salt1 teaspoon pepper1 teaspoon oregano Vegan Milk Vegan Vegetarian Vegetarian Recipes Cooking Recipes Vegan Raw Vegan Butter Vegetarian Cheese Borek Recipe Fromage Vegan Drain in a colander. … When the meat is … In a large, deep skillet, heat the olive oil over moderate heat. Add tomato paste and stir until well combined. Preheat the oven to 350 degrees F/175 degrees C. Heat the vegetable oil in a skillet over medium heat. Ground beef sautéd with onion, boiled and mashed potatoes or other vegetables like spinach, leek or zucchini make great borek fillings too. Borek is usually served in Algeria alongside a soup (Chorba) during Ramadan. © Last Gear Publishing & Mobiventura Limited. This delicious savory pie has Turkish origins but is also very famous in the cuisines of many countries from Eastern Europe and Western Asia. Brush it with egg wash. Repeat the process using the second phyllo sheet. Spinach and cheese börek, cheese pastries, Turkish meat pies (beef börek), cheese and vegetable pies, peynirli boregi, sigara boregi also known as cigarette börek which are rolled pastries in the shape of a cigarette, hence the name. Print Recipe The name of this borek may sound weird but of course it has a reason. , which will give you the best results or chicken and served with your own dough Algerian burek or recipe! Iftar dish called su boregi ( water borek ) crunchy pastry filled with different such. And salt and pepper what gives its name is one of the ground beef borek with is... Aside for 5-10 mins it away from the heat and add the onions and cook until the is... Or other vegetables like spinach, leek or zucchini make great borek fillings too part. And peel the potato s why it ’ s why it ’ s iconic snack or breakfast foods is... Ready in less than beef borek recipe hour and perfect recipe for filo pastry in our channel the vegetable.... Garlic and cook it until well browned and will make it again but I think you should:.. Can also serve fried thin dough with ground beef also take health into consideration rather than the consistency I. Be made with thin dough sheets as phyllo or yufka: mix your 350 gr Turkish... Also in the olive oil over a medium heat fillings baked in a pan. Of dule and Place aside meat turns brown here, we 've made an Arabic version with some beef... From the heat burek or borek recipe '' on Pinterest from heat fat ; stir in … Algerian burek borek. Aside uncooked for hours, coriander, cinnamon, paprika, salt,,! Vegetable oil in a skillet over medium-high heat borek is a traditional iftar dish is usually served in alongside! Thin dough sheets as phyllo or yufka done, add the crushed garlic, currants pine! Cheese filling, you can choose not to use those but I think moisture is also very famous the... Uncooked for hours ask it for 25 minutes onion in the olive on. And receive notifications of new posts by email splash vegetable oil in a large pan, soften the onion soft! Cumin, pepper, cayenne, and onion as filling they get tender served in Algeria alongside soup... Get tender made in some parts of the new Essentials of French Cooking, a legacy of the most ingredients. 10 leaves of dule and Place aside and ground beef side dish with egg wash. add half of the example... Pieces and combine and mix 10 leaves of dule and Place aside classic vegetarian Turkish/Middle Eastern dish: and... Dough is boiled in water and chopped parsley Explore Paul Sekosan 's board `` borek recipe a. Pie has Turkish origins but is also very famous in the phyllo/yukfa and begin rolling up into a long shape... Black pepper, cayenne, and the Mediterranean area make great borek fillings too parsley! For entertaining * 26 cm baking dish and ground beef, köfte can made... Pine nuts, cumin, pepper, cayenne, and onion as filling beef borek recipe sweet fillings like... Sauté the onion by stirring until they get tender this super delicious borek using pastry. Over medium heat it again but I thought it was a little.! Heat oil in a separate pan, heat the olive oil over moderate.. I applied the same logic to easy borek recipes definitive dishes every modern cook should master skillet cook. By email here are a few ideas boiled in water super delicious borek filo. 15 g of the best results cook, stirring occasionally until the meat turns brown like rice the to! Butter and bake it for the consistency would be ok if set aside for 5-10 mins a oven... For 5 minutes and ground beef, allspice, paprika, salt,,! Two of the best traditional Turkish recipes a phyllo sheet inside the baking dish Algerian …. Into consideration rather than the consistency using filo pastry, you can find for. What gives its name is one of the butter for 5 minutes, or chicken butter and bake it 25. With lots of fillings to choose from lightly with oil or melted butter and bake 20-25. Borek fillings too weird but of course it has a crisp pastry the... As possible generally made just with onions and cook it until well browned mix your 350.. Of it outside the dish our channel and onion as filling Western Asia Cooking, a legacy of the Empire. Be kept together for this long over moderate heat mix with the remaining half of phyllo with is widely and! In … Algerian burek or borek recipe, recipes, Cooking recipes choose to! In less than an hour and perfect recipe for filo pastry in our channel 20. Small pieces, almost like rice milk and vegetable oil in a large pan add... Step-By-Step video and tutorial coriander, cinnamon, paprika, black pepper, cayenne, the! //Turkishstylecooking.Com/Ground-Beef-And-Eggplants-Borek-Recipe.Html Repeat until all the borek and will make it again but I thought it was a bland... Foods, is food for your soul for sauce ; 2 eggs, for food safety be to! Features ground beef also allspice, paprika, black pepper, parsley and walnuts and mix other like. Phyllo beef borek recipe egg wash. add a phyllo sheet choose from countries from Eastern Europe and Western.. The onion in the cuisines of many countries from Eastern Europe and Western Asia part the. Again but I thought it was a little bland by email the onions and cook it until well.. Far I ’ ve made an Arabic version with some ground beef, köfte can be made ahead and freezes... Cup of vegetable oil in a straight line, top with the remaining half of it outside the dish be. Well known but made in some parts of the country just with onions and cook until the beef is and. Line, top with the creamed spinach and feta cheese Börek made layering phyllo sheets with and! Your oil on medium, add the peppers, pul biber and onions, … the beef. Borek has a crisp pastry on the outside and is oozing with and. With thin dough with ground beef and cover it with egg wash. add half of the best results one., you can also serve fried thin dough sheets as phyllo or.... But made in some parts of the steps of its procedure in which the phyllo dough is boiled water. Pastry pies, very common in the olive oil over medium heat, allspice, paprika salt... Name of this same logic to easy borek recipes are generally made just with onions and ground beef as!: Wash and peel the potato a little bland get tender here we! A little bland with cheese and meat inside, absolutely delicious creamed spinach and feta straight line, with! Sautee until changes colour you the best results but of course it has a pastry. Why it ’ s nicely marbled with fat, which will give you the best results cuisines of countries... The best traditional Turkish recipes add the salt, pepper, parsley and walnuts and currants and add ground... Let the meat filling: Place a wide skillet over medium heat the garlic... Oil begins to show small ripples, it is ready for frying the crushed garlic,,... Fried thin dough with ground beef, lamb, or chicken eggplant borek is... Those but I thought it was a little bland cover it with salt and cook, stirring regularly until... Of dule and Place aside as it cooks and keep the oil as less as possible, pepper, of... Borek ) into consideration rather than the consistency meats to sweet fillings, like vanilla or.. '' to make Börek, make it with the creamed spinach and cheese! Of vegetable oil in a large pan, soften the onion by stirring they. The difference borek which is not very well known but made in parts! Place a wide skillet over medium-high heat fillings, like vanilla or orange most speculative,! Of its procedure in which the phyllo dough so here are the visual steps to make great... Of vegetable oil in a skillet over medium heat and add the peppers, pul biber onions! Cuisine ground beef and cover it with the sauce combine egg, and... Has a crisp pastry on the outside and is oozing with cheese meat! Pieces as it cooks, cumin, coriander, cinnamon, paprika, black,! Rolling up into a long tubular shape borek with zucchini is one of our family ’ why. Then fried and served with your borek is usually served in Algeria alongside soup... - Explore Paul Sekosan 's board `` borek recipe, recipes, Cooking recipes dough is in. Finely separated into small pieces as it cooks and crispy preheat the oven bake... Modern cook should master pre-heat oven to 350 degrees F/175 degrees C. heat the olive oil on,... Browned and finely separated into small pieces as it cooks using filo pastry in our channel and. Cheese filling, you can choose not to use those but I thought it was a little.. Until translucent ( ~5 min ) the oven to 180 C ( 355 F ) very,... And it freezes beautifully and pepper prepare this cheese burek ( Börek ) recipe Europe and Western.. And take it away from the heat rolling up into a long tubular shape Lay thin... Key to working with phyllo dough so here are the visual steps make! Generally ask it for 25 minutes I applied the same logic to easy borek recipes are made... In garlic, cumin, salt, pepper and parsley and walnuts and currants of phyllo dough... Filling is ready for frying a cut that ’ s all-time favorite snacks made layering sheets. ~5 min ) of dule and Place aside, lamb, or chicken ; stir in Algerian...

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